Passorn Thai Brasserie

Welcome to Passorn Thai Brasserie

Cindy Sirapassorn and her team are delighted to bring our high-end restaurant, Passorn Thai Brasserie, to Edinburgh city centre.

Passorn Thai Brasserie is the sister restaurant to our Passorn restaurant in Tollcross, which has won numerous awards and accolades. Its reputation is such that diners worldwide come to enjoy the glorious food and welcoming atmosphere.

Awards & Comments

List magazine 2015

‘sets the standard for Thai restaurants in the capital’

The Times

‘best Thai in Scotland’

We, at Passorn, are also honoured to have been the recipients of a prestigious ‘Bib Gourmand’ for both 2014/15 and for 2015/16 from the Michelin Guide.

Passorn restaurants are family-run, owned by a Thai woman, use only authentic Thai recipes and employ Thai chefs only.

High-end Thai cuisine

We offer high-end Thai cuisine, served in elegant, yet warm and welcoming, surroundings. Our standards of service are renowned for being attentive and friendly. We promise wholly authentic, beautifully executed and stylishly presented contemporary and classic Thai cuisine.

Each individual dish is freshly prepared, in accordance with the customer’s wishes, by our team of Thai chefs, each with decades of experience at the highest level. Passorn uses only the finest and freshest Scottish ingredients and all the Thai herbs, spices and vegetables that we use are imported from Thailand. We would never use MSG in our cooking.

Sirapassorn

Cindy developed her enthusiasm for high-quality Thai cuisine as a result of having witnessed her parents’ long involvement in running successful restaurants in Bangkok, her native city.

‘Passorn’ is a part of Sirapassorn, which is Cindy’s Thai name. It means ‘Angel’ in Thai. We hope that all who dine with us enjoy an angelic experience.

Our Location

The Passorn Thai Brasserie is now open. Come and visit us at the following address.